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The Hopstore, Monksfield Lane, Newland, Worcester, WR13 5BB

Call our UK Office

+44 (0)1905 830734

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Organic
Upon request Weyermann® are able to custom produce any of their malts from 100% organically certified raw materials, processed in accordance with all applicable organic standards.
Prices and availability on application.
Certified by Kiwa BCS Öko Garantia DE ÖKO-001

Pack sizes for malt are also offered in 400kg – 1000kg.  The sales team will be able to advise on availability and lead times.

Product Description Crushed 25kg Whole 25kg

Weyermann®
Pale Wheat Malt
Produced from quality wheat. Ideal foundation grain for pale Weizenbiers,
such as Hefeweizen and Kristallweizen. Essential ingredient in North American
pub wheat ales. Adds creaminess, body, and complex wheat flavours to
top-fermented beers.
Flavor: notes of bread, nuts, biscuit, toffee and light caramel
Non-Stock
Non-Stock

Weyermann®
Dark Wheat Malt
Produced from quality wheat. Signature malt for Bavarian Dunkelweizen
and similar beers. Adds creaminess, body, and complex wheat flavors, as
well as some color to top-fermented beers.
Flavor: notes of bread, biscuit, honey, toffee, and caramel
Non-Stock
Non-Stock

Weyermann®
CARAWHEAT®
Produced from quality wheat. Nearly 100% level of caramelization. Adds
creaminess, body, color, and some phenolic wheat flavors to top-fermented
beers.
Flavor: mild notes of caramel, almonds, biscuit; bready aroma.
Non-Stock
Non-Stock

Weyermann®
Chocolate Wheat Malt
Produced from quality wheat. Processed slowly and thoroughly by our
drum process. Evenly roasted, coffee-brown, aromatic kernels. Adds
deep-opaque color and complex flavors to very dark ales.
Flavor: mild roasty aroma; notes of coffee, dark chocolate, and bread.
Non-Stock
Non-Stock

Weyermann®
Oak Smoked Wheat Malt
Produced from quality wheat. Carefully dried over hot, smoky ambers
of well-aged oak wood to achieve characteristic, while preserving relatively
pale colour.
Flavour: mild, delicate, and well-rounded aroma of oak smoke; malty-sweet;
notes of vanilla and honey.
Non-Stock
Non-Stock

Weyermann®
Rye Malt
Produced from quality rye. Lends biscuit-like, smooth, almost oily, (typical)
rye component to finished beer.
Flavor: strong emphasis on typical rye aroma; malty-sweet; notes of bread
and honey
Stock
Non-Stock

Weyermann®
CARARYE®
Produced from quality rye. Carefully caramelised brown kernels lend a
slightly aromatic, biscuit-like, smooth rye component and dark-brown
colour to finished beer.
Flavour: typical rye aroma; intense aroma of bread, coffee, dark chocolate,
and dried fruits.
Non-Stock
Non-Stock

Weyermann®
Chocolate Rye Malt
Produced from quality rye. Carefully and evenly roasted rye malt.
Enhances deep opacity, aroma, and creaminess of dark ales.
Flavor: mild notes of coffee, chocolate, nuts and bread.
Non-Stock
Non-Stock

Weyermann®
Chocolate Spelt Malt
Produced from quality spelt. Spelt wheat, also known as dinkel, is an old
wheat variety. Intended for speciality beers. Processed slowly and thoroughly
by our drum process. Evenly roasted, coffee brown, aromatic kernels. Adds
colour and complex flavors to very dark brews.
Non-Stock
Non-Stock

Organic
Upon request Weyermann® are able to custom produce any of their malts from 100% organically certified raw materials, processed in accordance with all applicable organic standards.
Prices and availability on application.
Certified by Kiwa BCS Öko Garantia DE ÖKO-001

Pack sizes for malt are also offered in 400kg – 1000kg.  The sales team will be able to advise on availability and lead times.