+44 (0)1905 830734
The Hop Store, Monksfield Lane, Newland, Worcestershire, WR13 5BB
+44 (0)1905 830734
Videos
Feel free to use any of our videos for education, training and visitor centres
There is a whole array of Faram Films on our YouTube channel, but here are some that we have selected for your convenience.
Our 2021 series of Podcasts and videos on all sorts of topics from the team members, to recipes, hop talk, chats with the growers, chats with brewers and technical advice.
The hop and dog vlog follows Dexter the dog while he takes our MD around the hop yards. Get facts and updates on hop progression and obstacles throughout the year
This is where we post hop updates as they happen, interviews with suppliers and brewers, and anything else that we think that you will find interesting.
A series of informative webinars hosted by Ferments and Charles Faram.
Dr Gino Baart presents topiccs on hop and yeas interations, brewing low alcolhol beer, kettle soured beer, how to maintain a permanent haze in beer, impacts of fermentation conditions on the flavour profile, quality and shelf life, tehydration vs pitching and interactions for Brut IPA.
This video series provides you with exciting insights from their red and yellow Weyermann® world. You can expect information about their products, technical questions and many other topics relating to malt and brewing.
Say hello to their expert Axel Jany, Weyermann® team leader international customer consultants!
Charles Faram has been established as merchants of hops and hop products for over 150 years. The company, which was originally based in Worcester, now resides in the small hamlet of Newland, situated at the foot of the picturesque Malvern Hills.
YouTube video 08.06.2021 Faram MD Paul Corbett chats about hops over in New Zealand with George Tunstall from NZ Hops Ltd and Brent McGlashen of
Join Dr Gino Baart from Fermentis for a webinar from the Fermentis Academey called Yeast and fermentation basics. This is the first webinar for 2021
© 2021 Charles Faram Ltd
