Previous slide
Next slide

Hop
Varieties

Brewer Resources

Hop
Development

Charles Faram
Farms Ltd

Varieties developed and released by Charles Faram

Archer®

Alpha:

4-6%

Beta:

2-3%

CO_H:

32-38

Oil:

0.6-0.8ml/100g

Emperor®

Alpha:

6-8%

Beta:

2-3%

CO_H:

35-38%

Oil:

0.7-1.1ml /100g

Godiva™

Alpha:

6-9%

Beta:

1.9-3%

CO_H:

25-29

Oil:

0.4-0.8ml/100g

Harlequin®

Alpha:

9.5-12%

Beta:

7-9%

CO_H:

27-31%

Oil:

1.0-1.6ml/100g

Jester®

Alpha:

7-9%

Beta:

4-6%

CO_H:

23-28

Oil:

0.6-1.2ml/100g

Most™

Alpha:

7-10%

Beta:

5-6.5%

CO_H:

25-32

Oil:

1ml/100g

Mystic™

Alpha:

4-7%

Beta:

3-4%

CO_H:

35-38%

Oil:

0.8-1.2ml/100g

Olicana®

Alpha:

7-9%

Beta:

4-6%

CO_H:

28-32

Oil:

1ml/100g

Opus®

Alpha:

5-7%

Beta:

2.5-3.5%

CO_H:

32-36

Oil:

0.8-1.2ml /100g

Wellhopped Quality Program

Farm to Faram

We recognise the importance of ensuring the best quality practices before the hops reach our sites. Farm to Faram looks at grower assistance, our assurance stamp, hop development and the cold chain.

Faram and Beyond

Quality testing and auditing continues through the process from the hops arriving on site to arriving with the customer.

Customer Promise

It covers the areas of expertise and technical advice, community and we have awards to prove our commitment.