The Royal Wedding is over, so here is the last recipe in our #RoyalWedding #Wellhopped series and this time it’s from Ben Adams.

Pale Ale

IBU 25

EBC 10

 

Malt

85% Extra Pale malt

10% Carapils

5% Torrefied Wheat

 

Hops

First Gold                        start of boil

First Gold                        end of boil

Mount Hood                  end of boil

 

Yeast

US-05

 

First Gold imparts an easy session drinkability with its soft bitterness. Late additions of First Gold and Mount Hood combine herbal undertones with a zesty orange and lemon finish

 

 

Click here for Recipe #1 New England IPA from Robbie Harrigan

Click here for Recipe #2 Red Ale from Ben Adams

Click here for Recipe #3 Vienna IPA from Robbie Harrigan