Additional information
Country | |
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Characteristics | |
Alpha Acid | |
Beta Acid | |
Cohumulone | |
Oil Composition | Myrcene: 35-36%, Humulene: 36-37%, Farnesene: <1% |
Total Oil | |
Flavour Intensity |
+44 (0)1905 830734
The Hop Store, Monksfield Lane, Newland, Worcestershire, WR13 5BB
+44 (0)1905 830734
Country | |
---|---|
Characteristics | |
Alpha Acid | |
Beta Acid | |
Cohumulone | |
Oil Composition | Myrcene: 35-36%, Humulene: 36-37%, Farnesene: <1% |
Total Oil | |
Flavour Intensity |
Dual purpose hop. Can be used for aroma and bittering.
Known to have a fresh tropical fruit aroma.
Created as a result of a cross between Hallertau Mittlefruh and a New Zealand Male (with North American and European parentage). In 2011 it was released by the New Zealand Plant and Food Research hop breeding programme.
Kohatu™ has a early to mid season maturity.
Being a New Zealand hop it is free from diseases.
Good
There were only 5 pairs of Large and 5 pairs of medium Charles Faram hop socks left. So to save the fighting we did a
Gold Medal for Friday Beer’s new WR14 ale produced using raw materials from Charles Faram The Friday Beer Co is proud to be the winner
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