+44 (0)1905 830734
The Hop Store, Monksfield Lane, Newland, Worcestershire, WR13 5BB
+44 (0)1905 830734
Aroma hop.
A delicate aroma hop used mainly over the years in Lager type beers. However, it has also been successful in the production of some of the lighter English cask conditioned ales. A floral, slightly fruity flavour
Tradition, Mount Hood, Strisselspalt, Mittelfruh
Hersbrucker originates from the Hersbruck region of Southern Germany and has developed into the variety with the largest acreage, especially in the Hallertau area. It is also grown in the Spalt region.
An aroma variety ripening mid-late to late season. The variety is susceptible to Peronospora with an average resistance to Powdery Mildew and Verticillium Wilt.
Organic production is well established with a small number of growers, but yield is variable. The crop is pelleted soon after harvest, and therefore any whole hop requirements need to be specified by October at the latest each year.
Poor to moderate
Charles Faram has been established as merchants of hops and hop products for over 150 years. The company, which was originally based in Worcester, now resides in the small hamlet of Newland, situated at the foot of the picturesque Malvern Hills.
What’s your favourite hop? Although I appreciate modern US varieties, my preference is certainly more traditional, so East Kent Goldings or Hallertauer Tradition. What’s your favourite
What’s your favourite hop? My favourite hop is probably Challenger. Always been a user of Challenger in our core beers. Having done some single hop brews, and
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