+44 (0)1905 830734
The Hop Store, Monksfield Lane, Newland, Worcestershire, WR13 5BB
+44 (0)1905 830734
Bittering hop.
The high beta acid means that its bitterness utilisation is very good.
None
Bred for its Beta content at Horticulture Research International (HRI) at Wye College in the UK in 1995, it went to farm trials in 2006 and whilst not a well-established hop it is one well worth experimentation.
Noted for its small, late cones Beata is a lovely aroma hop with a classically British complexity. It is a hedgerow plant that is late maturing with its crop on the top half of the wirework structure.
A late maturing hop
Beata has a strong tolerance of wilt disease and good levels of resistance to downy and powdery mildews.
What’s your favourite hop? Bramling Cross. Beautiful blackcurrant aromas which go perfectly with my favourite style of beers. What’s your favourite beer? Mmm, tricky one.
The traditional British pint is under threat as pub closures have put the centuries-old hop growing industry in jeopardy. Figures reveal that half of the
© 2018 Charles Faram Ltd | All rights reserved | Powered by LemonTop
