Additional information

Country

Characteristics

, ,

Alpha Acid

Beta Acid

Cohumulone

Oil Composition

Myrcene: 35-60%, Humulene: 15-25%, Farnesene: 2.5-3.5%

Total Oil

Flavour Intensity

Barbe Rouge

Use in brewing

Aroma hop.

It has a very pronounced red fruit aroma with strawberry and cherry being main notes of the character.

Substitutions

None

Origin/History

Developed as part of the varietal research program in Alsace, France. It has parentage in Strisselspalt.

Agronomics

No agronomic information currently available.