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At Faram’s we’re #PullingTogether

Advice package for brewers put together by SIBA followed by other useful links

SIBA – The voice of British Independent Brewing

Destroying spoilt beer during coronavirus
(COVID-19)

Find out about the latest changes to the destruction of spoilt beer if you’re a brewer or publican. Plus the British Beer & Pub Association guidelines for retrieval of beer casks & kegs.

  • A targeted package of support for breweries and brewery supply chain to match that received by pubs
  • A relaxation in licensing laws to allow more breweries to sell beer direct to the consumer
  • Cancel beer duty payments and fix the ‘time to pay’ system

Post lockdown advice

  • Find SIBA’s latest response to the ‘roadmap’ out of lockdown here.
  • Geoffrey Martin & Co have produced a guide to help improve your business’s resilience post lockdown. You can find the guide here

FAQ’s from government as of 13th May 

You can find answers to lots of your questions here.

SIBA Advice For Brewers – 07/05

  • Keep pushing local authorities to give them business rates grants and 100% relief – some have been successful.
  • Watch out for detail on discretionary grants once we get guidance next week, and make claims as soon as you can. 
  • Doing more keg beer, as this seems to be what landlords and companies are likely to stock during both ‘take away’ and ‘early open’ phases because of longer shelf life.
  • Get small pack into your local pubs (where you can) in order for them to act as a selling point for you. 

This is a ‘live’ document and will be regularly updated – please check the change log for details of the latest changes. For latest Government advice, visit https://www.gov.uk/coronavirus.

From SIBA 01/05: 

Government departments are hosting a series of free webinars to help businesses understand the support available including:

Plus many more topics. You can find all the details and register for these seminars here 

  • SIBA Actions & Updates
  • What SIBA is doing
  • What SIBA are calling for
  • Government Guidance
  • Financial Support
  • Delivering alcohol to the public
  • NHS Advice on Coronavirus

#PullingTogether Campaign
The Government’s advice that the public should avoid pubs and other social venues throughout the COVID-19 pandemic will threaten the very survival of our pubs, breweries and cider makers. This page aims to provide helpful resources for the publicans, brewers and cider makers while highlighting ways the public can help protect these venues from closure.

Online sales - get selling direct

Craft-Beer-Hour-Logo-Symbol

List your brewery on the Craft Beer Hour website

As brewery sales to pub have been dramatically impacted by the Government measures advising people to avoid pubs many breweries are putting their efforts into online sales. SIBA are lobbying Government to relax the licensing laws to make it easier for small independent breweries to sell beer direct to the public and we will advise on this further once we have more information.

In the meantime for those breweries who can sell direct to the public one quick and easy way to get the word out is to list it here on the Craft Beer Hour website for free – simply click ‘Submit your Business’. You can also apply to be a ‘Featured Brewery’, for more info on promoting your brewery click here.

craftbeerhour.com/where-to-buy-beer-remotely

Pulling together header

#PullingTogether Campaign
Scroll down to ‘All initiatives’ to see what’s going on.  You can also list your business activities here.

camra.org.uk/pullingtogether/

 

Publican support phone line 

A support hotline for pub owners and operators, in order to provide information on financial support available to them during this crisis.

You can freephone: 0207 728 2556

Enquire via email at: Publican.Support@uk.gt.com

Or find out more by clicking the link below

 

Bottling & Canning Services

SIBA Members have made efforts to open up their bottling and canning services to assist independent breweries who don’t have in-house bottling / canning lines get their beers into small pack and out into the market.

You can find out more about who is offering this service by clicking on the button above.

How to launch a takeaway offer

Amid the Government’s advice for the public to avoid the pub, some sites have opted to deliver food to self-isolating customers who still crave pub grub. 

Challenge insurers to meet their obligations to the sector

15.05.2020 from SIBA

SIBA, the British Beer and Pub Association (BBPA), British Institute of Innkeeping (BII) and the hospitality sector have come together to call on the Association of British Insurers to provide further support for pubs & breweries hit by the Coronavirus crisis.  

Read more here and if you’ve had your insurance cover refused complete this short survey from SIBA

Furlough scheme extended to October

The Chancellor has confirmed that the Coronavirus Job Retention (furlough) Scheme will be extended to October and that from the start of August, furloughed workers will be able to return to work part-time with employers being asked to pay a percentage towards the salaries of their furloughed staff.

https://www.gov.uk/government/news/chancellor-extends-furlough-scheme-until-october

The employer payments will substitute the contribution the government is currently making, ensuring that staff continue to receive 80% of their salary, up to £2,500 a month.

Cask Marque Guide to bar and cellar closures process (Cask & Keg)

An excellent guide created by the expert Cask Marque assessor team and Avanti Solutions. If you are closing down your taproom, pub or bar then this guide tells you how to do it safely and hygienically so that when you do need to use it again it will still be in perfect condition.

Click here to download

How the business end of your Brewery can react to COVID-19

From Murphy’s: Business planning and continuity is essential, so we started asking questions, can we model and forecast our sales? What are our customers going through? How long might it last? Do I have the cash flow to survive this time period?

Click here for a few steps that they have implemented that has helped calmed the situation so far

Storing ingredients

How to store hops

Storing hops – We thought that it would be useful to publish some pointers on how to store your hops, not only as normal best practice, but especially in these times where some breweries are closing temporarily

NCYC Wet/Fresh Yeast Supply service update

23/03/2020 An update from Murphy & Son on your storage options

25/03/2020 We are asking that customers send yeast to both Murphys Lab and Direct to NCYC.  This way if NCYC has to close we can store the strains temporarily at Murphys on agar slopes.

The buttons link to the prices and to the form Murphy’s needs to be filled in to be able to store the yeast.  Adam Divall who is Murphy’s Senior Microbiologist will be happy to assist Faram’s and Murphy’s customers to get this sorted.

 

The addresses are as follows: 

National Collection of Yeast Cultures, QIB Extra, Norwich Research Park, NORWICH NR4 7UQ

The Laboratory, Murphy and Son Ltd, Alpine Street Old Basford, Nottingham, NG6 0HQ.

Customers should drop Adam an email to let Murphy’s know that they’re coming in he can sort the logistics from there.

Murphy’s are offering a 25% discount off the first propagation brewers request when normal business resumes, but highlight that this is quite an unprecedented situation – new pitches typically take 3 weeks to grow up to pitch-able volumes and the demand for this service is going to be extremely high all at the same time ,so there is likely to be timing issues in terms of getting the yeast ready to go.  It’s best that everyone knows this upfront.  Murphy’s are working on guides and help to reduce this time and get the most out of the pitch which they will send out in due course.Murphy

Licensed Trade Charity

Licensed Trade Charity: How they can help 

The Licensed Trade Charity’s free helpline is open 24/7/365 on 0808 801 0550 for professional advice on any issues you may have, health, money or otherwise.

Message from LTC: “We understand that the hospitality sector has already been impacted and will be further hit hard in the coming months, especially as the Government has increased social distancing and self-isolation measures.

The Licensed Trade Charity stands strong in this sea of uncertainty offering support to licensed trade people and the good news is that a lot of these issues are not new to us, we have been supporting licensed trade people for many years.”

Some of the support they can offer:

  • Short term hardship grants* for those in extreme financial hardship are available to licensed trade people.
  • Financial support* with rent or mortgage interest arrears and if you are at threat of losing your accommodation we can give practical help.
  • Emotional support for any worries that you have about you and your family’s are experiencing in the current economic climate.
  • Practical advice provided by trained CAB specialists giving guidance on varied issues
  • Mental (or emotional) Well-being.

licensedtradecharity.org.uk/coronavirus-advice/

Mental health support for pub staff

By Emily Hawkins

There are several charities offering resources to publicans struggling with their mental health, such as helplines and worksheets.

Crowdfunder

Crowdfunder offering 100% free fund-raising for your business

Crowdfunder are offering 100% free fundraising for your business along with support from Enterprise Nation. If you’re concerned about the survival of your business and think that you could benefit from  road funding from your customers or other beer-lovers then click the link below.

Message from Crowdfunder: We are offering this service 100% free, so every penny you raise will go to you. This has been set-up very quickly in response to this growing crisis, so please bear with us and forgive us if you see any references to fees throughout the set-up process. Any fees do not apply, that’s our guarantee.  

crowdfunder.co.uk/pay-it-forward

Legal advice

1 Hour Free Legal Advice via Napthens + New HR Service

SIBA provides a legal & business helpline for its members, provided by Silver Supplier Associate member, Napthens.

The helpline can deal with any legal or commercial query from employment or HR through to raising finance and is manned by a specialist team of solicitors with a great deal of experience in dealing with breweries whether they are micro, local or regional. The team can be contacted on 0845 671 0277 or on sibalegal@napthens.co.uk

SIBA Legal Help Line (1 Hour free)
EMAIL: sibalegal@napthens.co.uk 
CALL: 0845 671 0277

HR Service for Breweries

A large proportion of the queries received through the helpline relate to HR and employment law issues, so Napthens has created a be-spoke package tailored to the brewing industry. HR3 gives you everything you need to deal with the HR side of the business. You also get protection and peace of mind if a claim is brought against you in the Employment Tribunal.

This is a paid-for service, but Napthens offer all SIBA members a 10% discount. For more info click here.

Scottish Drinks Industry Charity

The Ben: The Scottish Drinks Industry Charity

To find out what support you may be eligible for, please contact us by completing a short online form (via button below) and one of the team will be touch to discuss your circumstances. Alternatively, you can contact Chris Gardner directly by email or by calling 0141 353 3596.

You can also call our FREE Mental Health Support Line on 0800 915 4610

bensoc.org.uk/apply-for-help/

Drink Trust

The Drinks Trust (Formerly The Benevolent)

The Drinks Trust is now open for applications for financial support to individuals who have been significantly affected as a result of COVID-19. The Trust will look to support up to 2000 people.

For more information and to apply visit: www.drinkstrust.org.uk/CV19-fund

We thank you for your understanding. If you require urgent support please contact our helpline: 0800 915 4610

drinkstrust.org.uk/get-support 

HMRC Helpline

Because of the pressure put on businesses by the Coronavirus the Government are allowing breweries to defer their Beer Tax payments

If you cannot pay because of the Coronavirus, call the HMRC Coronavirus helpline.

HMRC Coronavirus Helpline
Telephone: 0800 015 9559
Monday to Friday, 8am to 8pm
Saturday, 8am to 4pm

gov.uk/difficulties-paying-hmrc

Other useful links

James Calder
CEO of SIBA. A must follow

SIBA
The voice of British independent brewing.

CAMRA
Supporting brewers, cider makers and the pubs trade during these uncertain times

BBPA
We’re pressing the Government for urgent interventions to keep pubs from closing

Stay safe people.  We will support you where we can.

Please be aware of unavoidable disruption to our delivery service. For pallet deliveries check out the plan of distribution days from our pallet delivery service