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| GERMAN |
SPALT SELECT |
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| Brewing Quality |
An exciting new triploid “finger print” replica bred from the famous Hallertau Mittlefruh variety. This is the newest of the Hallertau type triploids and is an aroma hop in the classic style. |
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| Origin/History |
Spalt Select is an aroma type cultivar, bred in Germany and released for cultivation in the late 1980’s. It is grown in Germany in the Hallertau and Spalt areas and in the USA in Washington State. |
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| Agronomics |
Tolerant to Verticillium wilt, downy mildew and Peronspera.
Maturity:Late
Yield:1800-2000 kgs per ha.
1600-1800 lbs per acre |
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| Organic Status Organic |
Organic production is well established with a small number of growers, but yield is variable. The crop is pelleted soon after harvest, and therefore any whole hop requirements need to be specified by October at the latest each year. |
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